FRUIT PIZZA

Viewer's Submission: Received from Mr. Anil Bansal, Faridabad, India

E-Mail: akbansal2000@yahoo.com

Hello, I am Anil Bansal from Faridabad, India. I am a retired person and cooking is one of the hobbies I have enjoyed through-out my life. I want to share this recipe with all of you and am sure that you will love it. It is really very very yummy. Bon Appetit!!!

Crust:
3/4 cups butter 

1/2 cup confectioners' sugar

1 1/2 cups all purpose flour

Filling:
8 ounces cream cheese, softened
1/2 cup sugar
2 cups fresh fruit, sliced (peaches, kiwi, strawberries, blueberries, bananas, etc.)

Glaze:
1 cup apple juice
2 tbs. cornstarch
1 tbs. lemon juice
1/2 cup sugar

METHOD

Crust Preparation:
Mix together by hand, butter, confectioners sugar and
flour until
crumb-like. Do not melt butter. Pat into 15" pizza pan
and bake at 350F for
13-15 minutes until golden brown. Do no overbake.

Filling and Glaze Preparation:
With hand mixer, mix cream cheese, sugar and vanilla
until smooth. Spread
over cooled crust. Place fruit on top, so design will
remain when cut into
12 wedges. Mix apple juice, cornstarch, lemon juice,
and sugar together in
saucepan. Cook over medium heat until clear and thick,
stirring constantly.
Cool. Spread on top of pizza after slicing.

Serves: 12

LIST OF SNACKS