Exquisite Indian Rotis and Breads

 

Wheat, the staple diet of millions of Indians and others all over the world, is consumed in different cultures and geographical areas in different forms. In India, wheat is consumed largely in the form of preparations made from Atta or Maida. The simple Chapati can be made very delicious and exciting. And so, I present an entire chapter of unique and exotic Rotis.

Click the ITEM of your choice

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Aloo Puri

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Bikaneri Parantha

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Kulcha

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Missi Roti

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Mughlai Parantha

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Naan

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Paneer And Cabbage Kulcha (Stuffed Kulcha)

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Paneer And Cabbage Parantha (Stuffed Parantha)

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Rumali Roti

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Shahi Parantha

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Tandoori Roti

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Vegetable Rice Flour Roti

 

 

 

 

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